How many tablespoons (tbsp) are in one cup?

One cup is equivalent to 16 tablespoons. This conversion is essential in cooking and baking, as precise measurements can significantly impact the outcome of recipes. The tablespoon is a common unit of measurement in cooking, and knowing the relationship between cups and tablespoons helps in adjusting recipes or measuring ingredients accurately.

In culinary practices, particularly in the United States, a tablespoon is commonly defined as approximately 15 milliliters, while a cup is defined as 240 milliliters. When you divide the total volume of a cup (240 ml) by the volume of a tablespoon (15 ml), you arrive at 16 tablespoons. Thus, the correct answer is firmly rooted in both measurement standards and practical applications in cooking.